Hollyhock Hill Restaurant

Description

Hollyhock Hill Restaurant has been a tradition in “family-style” dining since 1928, remaining as one of the few such restaurants of its type in the United States and the second oldest restaurant in Indiana. Consistently ranked among the top restaurants in the Midwest, Hollyhock Hill is famed for its superior “county-style” cuisine, high standards of service and unique ambiance. Hollyhock Hill is a preferred dining destination in Indianapolis and perfect for celebrating special occasions. Recently named "America's BEST Fried Chicken" by Travel & Leisure Magazine! Through the years, Hollyhock Hill has distinguished itself as the “premiere destination” for Special Occasions, serving as the backdrop to a countless number of celebrations - large and small. Nestled in a quite north side Indianapolis neighborhood, this 100+ year old country home and its sprawling manicured landscape create an atmosphere which is unmatched. By combining its superior cuisine, excellent service and unique ambiance Hollyhock Hill focuses detailed attention on a creating memorable and personalized dining experience. Second only to the superior dining experience is the ambiance and charm of Hollyhock Hill. Each private dining room features a cozy atmosphere such amenities as built-in Fireplaces, scenic plate-glass windows overlooking beautiful flower gardens, hand painted murals, candlelit dining tables; each with fresh flowers, white linen and colorful glassware. All of which are brought together in